SUNRICH RICE offers the finest quality of Indian Basmati and Non-Basmati Rice, harvested PAN India based on the demography and the regional crops, ensuring consistency and quality in each grain. Our only criteria in Sunrich is to deliver and to assure genuine quality. India is the second major producer of rice in the world proceeded by China. Rice is produced in both the season’s summer and winter. Chhattisgarh, West Bengal, Uttar Pradesh, Madhya Pradesh, Maharashtra, Andhra Pradesh, Orissa, Bihar, Assam, Tamil Nadu, Karnataka, Punjab & Haryana are the major rice producing states. More than 4000 varieties of rice is grown in India. In India, we have two main categories of rice: Basmati & Non-Basmati. For both the categories, millers are producing Raw (White), Sella/ Parboiled and Steam Rice. India is world’s largest exporter of Rice. Major export destination for Basmati Rice.. Saudi Arab, Iran, UAE, Iraq, UK, Kuwait, Yemen, USA, Oman, Jordan

Indian Basmati Rice

Basmati, the long grains with discrete fragrance, are grown in a specified geographical area, the Himalayan foothills of the Indian sub-continent, since years. The extremely long grains elongate at least twice upon cooking. They also boast of soft and delicate fluffy texture, taste of excellence, tempting flavour and alluring aroma. Indian Basmati Some of the Indian Basmati Rice that we offer are:

1121 Basmati Rice has the world's longest grain, before as well as after cooking and gives 30% more volume than any other Basmati variety. 1121 Basmati Rice grade is known worldwide for its long length, excellent cooking qualities, unique aroma, special sweet taste and high nutritional value.

Grades available:
  1. 1121 RAW BASMATI RICE
  2. 1121 STEAM BASMATI RICE
  3. 1121 SELLA BASMATI RICE
  4. 1121 SELLA BASMATI RICE

1509 Basmati Rice variety has the longest grain, which can go up to 8.5 mm. 1509 rice is cheaper in comparison to 1121 rice variety because 1509 rice's cultivation time is less and produces higher yield as compared to 1121 rice. Upon cooking, the grains exhibit great elongation, excellent fluffiness, are non-sticky and have a pleasant aroma.

Grades available:
  1. 1509 STEAM BASMATI RICE
  2. 1509 SELLA BASMATI RICE
  3. 1509 GOLDEN SELLA BASMATI RICE

Sugandha Basmati Rice is highly aromatic and is appreciated for its slender grains and delicious taste. Nutritional value of Sugandha Basmati Rice is quite high, thus it is widely used for daily meal preparation in households, restaurants and other food catering areas. It has good degree of natural aroma in both raw and cooked states.

Grades available:
  1. SUGANDHA RAW BASMATI RICE
  2. SUGANDHA STEAM BASMATI RICE
  3. SUGANDHA SELLA BASMATI RICE
  4. SUGANDHA GOLDEN SELLA BASMATI RICE

Sharbati Rice is a variety of basmati rice and is economical. Long Grain Sharbati Rice is easy to digest as it consists of quality dietary fiber. Sharbati Basmati Rice is known for its scrumptious taste, non-sticky nature and excellent quality.

Grades available:
  1. SHARBATI RAW BASMATI RICE
  2. SHARBATI STEAM BASMATI RICE
  3. SHARBATI SELLA BASMATI RICE

Traditional Basmati Rice (AGL: 7.3 MM) is believed to be of Premium Quality. This original basmati rice has the best authentic flavour & aromatic fragrance. After cooking, the length of all grains become almost double and it comes out to be non-sticky and separate from each other. Traditional Basmati Rice is the only original ancient basmati rice, rest are hybrid ones developed as per the requirement and demand by eaters.

Grades available:
  1. TRADITIONAL RAW BASMATI RICE
  2. TRADITIONAL STEAM BASMATI RICE

1401 is an improved version of aromatic hybrid Basmati Rice. It is the first early maturing basmati rice variety & has high yield. This variant of rice is an improved version of the hybrid aromatic basmati rice with an average grain length of 7.3 mm.

Grades available:
  1. 1401 STEAM BASMATI RICE
  2. 1401 SELLA BASMATI RICE

Non-Basmati Long Grain Rice

Some of the Non-Basmati Long Grain Rice that we offer are:
  • PR 11 Rice – ( AGL 6.9MM):

    • PR 11 is a long grain Non Basmati Rice and is known for its quality of fast cooking. This rice is rich in carbohydrates, is non-sticky after cooking and has uniform grain size. PR11 rice is mostly grown in Plains of Himachal Pradesh, Haryana and Punjab.

    Grades available:
    1. PR11 RAW NON BASMATI RICE
    2. PR11 STEAM BASMATI RICE
    3. PR11 SELLA BASMATI RICE
    4. PR11 SELLA BASMATI RICE

    Parmal (6.4 MM) is a long grain Non-Basmati rice. It is similar to IR 64 rice, but has a bit longer grain size than IR 64 .PR106 is grown in North India mostly in Punjab and Haryana.

    Grades available:
    1. PARMAL STEAM BASMATI RICE
    2. PARMAL SELLA BASMATI RICE
    3. PARMAL GOLDEN SELLA BASMATI RICE

    Indian IR 64 quality rice is very popular in Africa & Gulf Countries. There is a global demand of Chhattisgarh and Andhra Pradesh origin long grain IR 64 / 36 variety Parboiled Rice / White Rice .IR grades are offered in 5% , 10 % And 25% broken sortex clean rice packed in 25 Kg & 50 Kg normal PP and BOPP bags

    100% Brokens

    Indian 100% broken rice is very popular in African countries This quality is offered as 100% broken sortex clean , double polish, silky white & Parboiled broken packed in 25 Kg & 50 Kg normal PP and BOPP bags.